Come and discover our gastronomic space.
If you want to book a table at the restaurant or request information, you can do so by filling out the form that we put at your disposal or by calling 943 634 100.
1 dish to choose from the first dishes + Desert or coffee
PAYMENT ACCEPTED METHODS: CASH AND CARD. BENEFIT FROM OUT PROMOTION, 10 MENUS AT THE PRICE OF 9!
Conditions:
- Monday to Friday: €10.50 (VAT included).
- Saturday: €11.50 (VAT included).
- Includes: Bread, water, Red Wine DO Rioja Alta or glass of beer.
*Kitchen closed on Sundays.
- Fried eggs with… (To choose): €6
- Rib eye with peppers and fries: €12.5
- Fish of the day with green salad and sautéed sliced potatoes: €8.5
- Fillet steak with fried eggs and potatoes or salad €10
- Chicken breast or loin with fried eggs and potatoes or salad: €8.5
*Drinks, dessert and coffee NOT included.
Loin with cheese: €5
Loin with peppers: €5
Loin with cheese and peppers: €5.5
Ham and cheese: €4.10
Bacon, onion and cheese: €5
Iberian paleta (shoulder): €5.5
Iberian paleta (shoulder) and cheese: €6
Chicken breast with onion and BBQ sauce: €5
Veal Pepito with green pepper: €5
Various omelettes: €5
Vegetal: €5
Chicken breast vegetal: €6
*Kitchen closed on Sundays.